We are delighted to announce that Chef Steve Moghini will be joining Braeside Estate as Le Chef de Cuisine in 2022! Native of Switzerland, Steve is bringing with him over 30 years of international experience in the Culinary field as a Professional Chef and Culinary Educator.
His formal education includes an Applied Degree in Culinary Arts as well as a recent certificate in Food and Nutrition Management. In addition of being a true passionate for creating amazing food experiences and exploring the culinary arts through cultures, Chef Steve has worked in various parts of Switzerland, French Polynesia like Tahiti and Bora Bora, Muskoka and finally settled in our beautiful region of the Kawartha Lakes.
What we love the most about Steve Moghini is his exceptional culinary talent that continues to bloom through his curiosity for excellence and creativity because he is an intuitive artist at heart!
Through his workshops at Braeside Estate, Chef Steve brings a fresh, innovative energy to your culinary experiences which makes learning about cooking techniques, flavour profiles and balanced options just a fun, unique and memorable experience. So stay tuned and come and experience a delicious creative environment where discussions are about the foods we eat, while we cook and share a meal, share our passion for foods and always share a laugh!
